Venezuelan Food and Drinks

Mad about Mondongo? Wild about guarapita? Everything you ever wanted to know about Venezuelan food and drinks, including help understanding menus, easy-to-follow recipes and delicious cocktails to make at home. Eso si es Sabroso....

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Saturday, September 27, 2008

Recipe: How to Make Arepas

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Arepas are cornmeal patties that are eaten in place of bread in Venezuela. They are quick to make, healthy and can be eaten at any time of ...

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Saturday, September 20, 2008

Recipe: Caraotas Negras - Venezuelan Black Beans

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Tasty, cheap and nutritious, black beans are as emblematic of Venezuela as the colours of the flag - and they're good for you. And wh...

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About Me

Russell Maddicks: After 12 years of adventuring in Venezuela I came back to try my luck in the UK. Although I try to visit Venezuela as often as I can it does tug at my heart strings some nights that I am too far from Choroni to hear the tambores on the malecon. Fortunately my job as a journalist in England allows me to follow Venezuelan and Latin American developments and keep my Spanish up to scratch. The UK is also a good place to do research and meet other like-minded Latin-America-philes for proper rum and salsa sessions.

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